Commercial Cooking Equipment

Elevate your kitchen's seating and grilling efficiency with the commercial electric fry top griddle from Fagor's premium Kore 900 Series. Built for precise high-volume execution, this heavy duty commercial electric griddle features a smooth 20mm thick mild steel hot-plate integrated seamlessly into a 2mm thick 304 stainless steel surface top. Powered by shielded stainless steel heating elements, it provides rapid temperature recovery controlled by a precise 100 degC to 300 degC thermostat. Laser-cut joints, hidden screws, a forward-tilted cooking surface, and a 2L fat collection drawer make cleaning remarkably straightforward, while its IPX5 water protection ensures long-term backend reliability.

Supercharge your kitchen's frying capacity with the commercial LPG gas deep fryer from Fagor's premium Kore 900 Series. Built for heavy-duty output, this heavy duty commercial deep fat fryer features a 15-litre oil tank seamlessly integrated into a 2mm thick 304 stainless steel surface top. Powered by high-efficiency gas burners, it ensures rapid heat-up and immediate temperature recovery. precise thermostatic control spans between 60 degC and 200degC for flawless frying consistency.

Elevate your kitchen's searing and grilling efficiency with the commercial electric fry top griddle from Fagor's premium Kore 900 Series. Built for high-volume execution, this heavy duty commercial electric griddle features a smooth 20mm thick mild steel hot-plate integrated seamlessly into a 2mm thick 304 stainless steel surface top. Powered by shielded stainless steel heating elements, it provides rapid temperature recovery controlled by a precise 100 degC to 300 degC thermostat. Laser-cut joints, hidden screws, a forward-tilted cooking surface, and a 2L fat collection drawer make cleaning remarkably straightforward, while its IPX5 water protection ensures long-term backend reliability.

Standardised your kitchen operations and combat labor shortages with the premium commercial auto lifting induction fryer from Benchstar. Masterfully engineered for high-volume quick-service restaurants and busy commercial lines, this innovative double tank automatic deep fryer features a motorised smart lifting system that automatically raises the baskets the moment the timer hits zero. Driven by high-efficiency induction technology, it precisely maintains temperature to the exact degree. This automated process completely eliminates human error, avoids overcooking during peak rushes, and ensures perfectly consistent texture and taste across both cooking tanks without requiring constant manual supervision.

Optimise your kitchen's hot line with the commercial electric 4 burner range oven from Fagor's elite Kore 900 Series. Built on an ultra-durable 2mm thick 304 stainless steel top, this heavy duty cast iron hot plate electric stove features four 300x300mm cast iron hot plates, each delivering 4kW of precise power adjusted by a 7-position selector. For maximum protection, it features individual safety thermostats per plate and an IPX5 water protection rating. Below, the static oven fits GN2/1 pans inside a clean stainless steel chamber with a 6mm cast iron floor for exceptional heat retention (125 degC to 310 degC).

Eliminate human error and maximise kitchen throughput with the innovative commercial auto lifting induction fryer from Benchstar. Engineered for high-volume, fast-paced food environments, this smart electric single tank deep fryer features an automated basket lift mechanism that triggers instantly once the cooking cycle concludes. Utilising precise, degree-by-degree induction temperature control, it solves the traditional kitchen challenges of busy staff forgetting food, oil temperature fluctuations, and inconsistent product quality. Built for easy operation and maximum labour savings, it ensures perfectly crispy, standardised fried dishes every single shift without requiring constant supervision.

Maximise your kitchen's steaming capacity with the space-saving commercial electric food steamer from Benchstar. Engineered with an oversized boiler, this advanced high temperature steam cabinet superheats dry steam between 120 degC and 130 degC while using a heat-recycling manifold system to boost energy efficiency. Featuring a 177mm high compact chamber, it boasts four programmable menus, a delay-cooking timer, and automatic water refilling. Its rugged, IPX4-waterproof, modular design allows multiple units to be seamlessly stacked, making it the perfect low-footprint solution for high-turnover dim sum stations, seafood bistros, and commercial catering lines.

Revolutionise your kitchen's steaming capacity with the high-performance commercial electric food streamer from Benhchstar. Engineered with an oversized boiler, this advanced high temperature steam combi cabinet reheats dry steam +120 deg C and +130 degC while using an innovative heat-recycling manifold system to maximise energy efficiency. Featuring a spacious 350mm wide cooking chamber, it boasts four programmable menus, a delay-cooking timer, and auto-water refilling. Its rugged, IPX4-waterproof, and modular design allows units to be seamlessly stacked, making it the perfect space-saving solution for high-output dim sum venues, seafood restaurants, and institutional caterers.

Accelerate your kitchen's output with the premium commercial electric sandwich press from Benchstar. Boasting a massive 12-slice capacity across a generous 496x381mm cast aluminium cooking surface, this heavy duty contract grill station is engineered for high-volume cafes, busy restaurants, and catering services. It features an advanced digital temperature control panel for precise heat regulation alongside rapid, uniform thermal distribution. Designed with a clever hovering top plate, it allows operators to toast delicate melts, paninis, and wraps beautifully without flattening them, while a removable oil drip tray ensures quick cleanup between rushes.