Commercial Kitchen Equipment

Master the art of traditional flame-grilled meats with the premium commercial NG kebab machine from GasMax. Engineered for medium-to-high-volume commercial kitchens, this heavy-duty 4 burner vertical broiler provides the ultimate precision environment for preparing authentic gyros, shawarmas, doner kebabs, and tacos al pastor. The semi-automatic system evenly rotates the vertical spit, ensuring your meats remain incredibly succulent and tender on the inside while achieving a perfectly crisp, caramelised exterior. Built with an easy-to-clean stainless steel chassis and independent burner controls, it delivers exceptional thermal efficiency and unmatched reliable output.

Achieve flawless searing and consistent cooking results with the premium commercial natural gas griddle from Gasmax. Masterfully engineered for tight commercial kitchen layouts, busy cafes, and compact catering setups, this heavy-duty benchtop flat top grill delivers an efficient 21MJ/h total gas consumption from its single burner zone. It features a rugged, corrosion-resistant stainless steel chassis, na integrated front-access drip tray for seamless grease management, automatic ignition, and a vital flame failure safety shut-off system. Sit it directly on your kitchen worktop or mount it on an optional matching stand.

Achieve perfect flame-grilled flavours and authentic sear marks with the premium commercial benchtop 2 burner chargrill from Gasmax. Masterfully engineered for busy commercial kitchens, food trucks, and catering lines, this heavy duty natural gas charbroiler packs a powerful 56MJ/h heat output across a compact 600mm wide footprint. It features a rugged, corrosion-resistant stainless steel construction, an integrated front-access drip tray for effortless cleaning, and automatic ignition paired with a vital flame failure shut-off safety system. Designed as a flexible benchtop unit, it can also be paired with an optional matching stand.

Master the art of traditional flame-grilled meats with the premium commercial NG kebab machine from GasMax. Engineered for high-volume commercial kitchens, this heavy-duty 5 burner vertical broiler provides the ultimate precision environment for preparing authentic gyros, shawarmas, doner kebabs, and tacos al pastor. The semi-automatic system evenly rotates the vertical spit, ensuring your meats remain incredibly succulent and tender on the inside while achieving a perfectly crisp, caramelised exterior. Built with an easy-to-clean stainless steel chassis and independent burner controls, it delivers exceptional thermal efficiency and unmatched reliable output.

Supercharge your commercial cooking line with the high-yield commercial electric induction griddle flat top from Electmax's 900 Series. Built for heavy-volume kitchens, this heavy duty commercial countertop flat top grill features a heavy-duty mild steel cooking surface engineered for rapid, uniform heat distribution. Managed by precise touch and knob controls, it easily maintains stable cooking temperatures between 80 degC and 300 degC. Constructed from robust stainless steel on an integrated stand with under-bench storage, it comes complete with a built-in splashback guard, an efficient oil tray for easy cleanup, and automatic electric overheating protection.

Optimise your cook line with the high-output commercial electric 2 burner induction cooktop from ElectMax's 900 Series. Built for compact yet high-volume commercial kitchens, this heavy duty commercial induction range cooker features two heavy-duty burners, each packing 5000W of precision induction power. Built from robust stainless steel on an integrated stand with storage, it utilises high-end ceramic glass tops managed by precise touch and knob controls. Complete with a rear splashback guard, automatic electric overheating protection, and a 0-180 minute timer, this hard-wired unit offers immediate thermal response and massive utility.

Maximise your kitchen throughput with the high-output commercial electric 6 burner induction cooktop from Electmax's 900 Series. Built for heavy-volume commercial kitchens, this heavy duty commercial induction range cooker features six heavy-duty burners, each packing 5000W of precision induction power. Constructed from robust stainless steel on an integrated stand with storage, it utilises high-end ceramic glass tops managed by intuitive touch and knob controls. Complete with a rear splashback guard, automatic electronic overheating protection, and a 0-180 minute timer, this hard-wired unit offers immediate thermal response and massive utility.

Revolutionise your cook line with the high-output commercial electric 4 burner induction cooktop from ElectMax's 900 Series. Built for high-volume commercial kitchens, this heavy duty commercial induction range cooker features four heavy-duty burners, each packing 5000W of precision induction power. Built from robust stainless steel on an integrated stand with storage, it utilises high-end ceramic glass tops managed by precise touch and knob controls. Complete with a rear splashback guard, automatic electric overheating protection, and a 0-180 minute timer, this hard-wire unit offers immediate thermal response and massive utility.

Transform your cooking line with the premium commercial induction 4 burner cooker from ElectMax. Engineered for high volume commercial kitchens, this heavy-duty electric induction oven range features a rugged 2.0mm thick stainless steel top structure and four ultra-responsive 3.5-5kW induction zones. It pairs energy-efficient cooktop precision with a high-capacity 4.5kW internal convection oven, operating flawlessly from 50 degC to 300 degC. Complete with individual user-friendly touchscreen controls, a 120-minute timer, heavy-duty adjustable legs, and a 360 degC high-limit safety thermostat, it delivers uniform, fast heat recovery for the ultimate modern kitchen workflow.

Master the art of high-volume vertical roasting with the commercial-electric vertical kebab machine from Electmax. An essential asset for high-throughput fast-food outlets and takeaways, this heavy-duty doner kebab broiler delivers exceptional radiant heat penetration. Perfect for slow-roasting succulent gyros, shawarmas, tacos al pastor, and traditional doner meats, the vertical design ensures optimal fat drainage while sealing in internal juices. The result is a tender, succulent centre paired with a delicately crisp exterior. Constructed for heavy commercial duty, it guarantees the consistent rotation and authentic texture your signature wraps demand.

Maximise your kitchen's frying throughput and energy efficiency with the premium commercial induction single deep fryer from Electmax. Engineered for heavy-duty commercial kitchens, fast-food outlets, and busy seafood restaurants, this high-performance heavy-duty 30L electric fryer utilises cutting-edge induction technology for lighting-fast temperature recovery times. It features a rugged stainless steel chassis with an integrated rear splash back, responsive digital touch controls, and adjustable 0-180 minute cooking timer. Complete with a precise working temperature range of +80 to +190 degC, a digital status display, and matching basket hanger, it ensure perfectly crisp results every shift.