Commercial Kitchen Equipment

• Stainless steel interior and exterior
• Heavy duty condenser fans
• Dixell digital temp controller
• Angled pan positions maximum pan depth: 150mm
• Toughened glass canopy
• Pan and pan cover must be used to ensure correct operating temperature
• Pans are not included

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Integrating a refrigerated chef base into your kitchen, tailored to work with Gaxmax cooking equipment, provides multiple strategic advantages that can greatly boost both the functionality and efficiency of your cooking space. Here's why it's a valuable upgrade: effortless compatibility with Gaxmax equipment, optimised use of space, heightened efficiency and productivity, better workflow and organisation, and improved energy efficiency.

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• Stainless steel interior and exterior with rounded corners for easy cleaning
• Auto defrost
• Three levels of shelving plus base
• Self-closing lockable doors with heavy duty magnetic door seals
• HFCs and CFCs free foam body insulation
• Tropicalised for Australian conditions
• User friendly Digital controls and internal lighting
• Integrated door handle for easy cleaning
• Heavy duty evaporator and condenser fans
• Heavy duty castors with front wheel brakes

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The TL1800TNG-3D Stainless Steel Triple Glass Door Workbench Fridge offers a 440-liter capacity and operates at -2 to +8°C, ideal for displaying and storing perishable goods. With features like fan-forced evaporator cooling, auto defrost, and internal LED lights, it ensures efficient cooling and visibility of products.

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Thermaster's ST20LK Compact Deli Display boasts a frameless square glass canopy, LED lighting, and a fan cooling system, ensuring your deli products are showcased and preserved at optimal temperatures.

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• Stainless steel interior and exterior with rounded corners for easy cleaning
• Auto defrost
• Three levels of shelving plus base
• Self-closing lockable doors with heavy duty magnetic door seals
• HFCs and CFCs free foam body insulation
• Tropicalised for Australian conditions
• User friendly Digital controls and internal lighting
• Split door design for rapid recovery and energy saving
• Integrated door handle for easy cleaning
• Shelf and shelf support are designed to accommodate 2 x 1/1 GN pan
• Heavy duty evaporator and condenser fans
• Heavy duty castors with front wheel brakes

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• Stainless steel interior and exterior with rounded corners for easy cleaning
• Auto defrost
• Three levels of shelving plus base
• Self-closing lockable doors with heavy duty magnetic door seals
• HFCs and CFCs free foam body insulation
• Tropicalised for Australian conditions
• User friendly Digital controls and internal lighting
• Split door design for rapid recovery and energy saving
• Integrated door handle for easy cleaning
• Shelf and shelf support are designed to accommodate 2 x 1/1 GN pan
• Heavy duty evaporator and condenser fans
• Heavy duty castors with front wheel brakes
• 1/2 split door system can lower yearly running cost by up to 30%

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Introducing our Post Cap, designed to add a finishing touch to your posts.

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• Stainless steel interior and exterior
• Heavy duty condenser fans
• Dixell digital temp controller
• Angled pan positions maximum pan depth: 150mm
• Toughened glass canopy
• Pan and pan cover must be used to ensure correct operating temperature
• Pans are not included

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The YC-3 Gastronorm Chilled Food Service Cart is a refrigerated unit designed to maintain food at 2 to 5°C. It features an all stainless steel construction and comes with 4 × 1/2 GN & 1 × 1/1 GN pans. The cart is equipped with castors (2 with brake) for mobility and has a maximum pan height of 150 mm. Please note, it is intended for cold food holding only and not for cooling down products. Warranty: 1 year parts and labor. Learn More