Commercial Kitchen Equipment

With state of the art features and a small footprint, this oven is extremely reliable and versatile. High visibility digital displays and stainless steel exterior. Programmable for up to 20 programmes. Water injection feature to create moisture or steam. Learn More

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The ultimate in convection oven technology, the Turbofan E32T4 electric convection oven is used in professional kitchens around the world. With state of the art features and the industry's smallest footprint for its capacity, the E32T4 is the ideal convection oven for consistently cooking large quantities of food using reliable multi-stage cooking. The innovative touch screen control panel is really easy to use and program, reducing staff training times. Learn More

This natural gas bench top chrome gas griddle features stamped surface tops in 1.5 mm thick AISI-304 stainless steel, rapid temperature reaction and recovery times, and easy cleaning with rounded edges. It also includes a grease collection opening and tray, optional anti-splash guards, and access to components from the front for easy maintenance.

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The Fagor 700 Series LPG Chrome 1 Zone Fry Top features a stainless steel construction, smooth hot-plate, and a thermostatic control for precise temperature management from 120°C to 310°C. It offers a 20 dm2 surface area and a tubular burner with pilot for efficient cooking.

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Attaches to TC 8, TC12 or TC22-5 Mincer

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With an impressive 4x full size sheet pan capacity, the Turbofan Digital Electric Convection oven offers a reliable and powerful addition to restaurants, cafes and takeaways. The robust dial controls allow precise regulation of the temperature setting, which is monitored using the large, clear digital display. Despite its capacity, the Turbofan has a relatively small 810mm width, meaning easier placement within smaller kitchens. Learn More

The new and improved E931M light commercial range takes 4 gastronorm GN 1/1 Pan capacity with 80mm spacing. The 4 element cooktop offers two 2kW high speed front elements and two 1.5kW high speed rear elements all contained with the new full hygienic pressed stainless steel top. The convection oven is a versatile oven that can roast , grill, bake and is ideal for use in compact applications that require an oven / cooktop that is versatile. Learn More

This gas pasta cooker features four baskets and wells made of 1.5mm thick AISI-316L stainless steel, with adjustable stainless-steel feet and IPX5 water protection. The cooker includes a safety system for water level monitoring, a mechanical ball valve for drainage, and controls to prevent water infiltration.

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The YXD-6A Electric Convection Oven features a stainless steel construction with a ceramic coated cavity for easy cleaning. It offers a temperature range up to 270ºC, a GN1/1 size with 4 trays capacity, and various functions including cook & hold, grilling, and top and bottom heating elements.

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