Commercial Kitchen Equipment

With its hugely impressive 5.8kW of cooking performance, alongside its large 4x full size sheet pan capacity, the Turbofan E28T4 electric convection oven offers a significant step up in performance and versatility in comparison to similar models. The addition of intelligent touch-screen functionality allows you to program and operate the oven easily, producing fantastically consistent results with the minimum of staff training or room for error. For extra safety, the drop-down front door features clever venting, meaning the door is cool to touch - reducing the likelihood of burns and injury. Learn More

This bench top gas burner features deep-drawn surface tops in 1.5mm thick AISI-304 stainless steel, with double grates for large pots, and RAAF enamelled cast iron grates. It includes double-crown burners for even heat distribution, low-consumption pilot lights, and flexible gas pipes for easy repairs, with access to components from the front.

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Produce fantastic results with the high quality Turbofan E28M4 manual convection oven. The Turbofan is stylish, compact and powerful, meaning it's equally suited for placing in open kitchens, as well as more traditional commercial kitchen setups. Despite its compact size, the E28M4 can easily accommodate up to four full size sheet pans, allowing a generous cooking capacity for busy establishments. Learn More

The Fagor 700 Series LPG Chrome 1 Zone Fry Top features a stainless steel construction, smooth hot-plate, and a thermostatic control for precise temperature management from 120°C to 310°C. It offers a 20 dm2 surface area and a tubular burner with pilot for efficient cooking.

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This gas pasta cooker features durable 1.5mm thick AISI-304 stainless steel construction, with a 1.5mm thick AISI-316L stainless steel well for efficient cooking. It includes a high-performance stainless-steel burner, automatic safety systems, and IPX5 grade water protection, along with two baskets for versatile cooking options.

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This fryer features two 15L tanks and two baskets, with a surface top made of 1.5mm thick AISI-304 stainless steel, a cold area for oil preservation, and thermostatic temperature control from 60 to 200°C. It includes individual lids, a mechanical ball valve for oil drainage, and high-efficiency gas burners.

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This natural gas bench top mild steel gas griddle features stamped surface tops in 1.5 mm thick AISI-304 stainless steel, rapid temperature reaction and recovery times, and easy cleaning with rounded edges. It also includes a grease collection opening and tray, optional anti-splash guards, and access to components from the front for easy maintenance.

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The Matador Heavy Duty Bench Top Mincer offers precise meat grinding with an energy-efficient motor, cooling fan, and overload protection, ideal for medium to large establishments.

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This natural gas bench top chrome gas griddle features stamped surface tops in 1.5 mm thick AISI-304 stainless steel, rapid temperature reaction and recovery times, and easy cleaning with rounded edges. It also includes a grease collection opening and tray, optional anti-splash guards, and access to components from the front for easy maintenance.

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The new and improved E931M light commercial range takes 4 gastronorm GN 1/1 Pan capacity with 80mm spacing. The 4 element cooktop offers two 2kW high speed front elements and two 1.5kW high speed rear elements all contained with the new full hygienic pressed stainless steel top. The convection oven is a versatile oven that can roast , grill, bake and is ideal for use in compact applications that require an oven / cooktop that is versatile. Learn More

Efficiently cook and heat with the ConvectMax Convection Oven. Featuring a stainless steel structure and up to 300°C cooking temperature, this oven ensures safety and even baking with its 120-minute timer and two powerful fans.

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