Commercial Kitchen Equipment

Streamline your kitchen's frying operations with the high-output commercial electric single tank fryer from Fagor's premium Kore 900 Series. Engineered for busy back-of-house lines, this heavy duty deep well electric fryer features a 15-litre stamped tank integrated into a 2mm thick AISI-304 stainless steel surface top. Powered by specialised internal heating elements that swivel over 90 degree for hassle-free cleaning, it provides rapid temperature recovery with thermostatic controls spanning 60 degC to 200 degC. A lower cold zone preserves oil quality to reduce waste, while a high-temperature ball valve ensures safe oil drainage.

Strealine your pizza and flatbread production with the commercial electric pizza dough press from Tyrone's Economic Range. Engineered for bust kitchens, this heavy duty tortilla press machine features a large 18-inch non-stick aluminium plate that handles up to 680g of dough without sticking. A full-range thickness adjustment mechanism allows precision tuning from 1mm to 15mm, while the upper heated plate reaches up to 98 degC to perfectly activate yeast. Complete with an ergonomic 58 degree opening clamshell design, digital time/temperature display, and dual manual/digital operation modes, it ensures rapid, uniform consistency.

Extend your frying oil lifespan and maintain crisp food quality with the commercial electric deep fryer oil filter from Frymax. Engineered for space-conscious commercial kitchens, this heavy duty mobile oil filtration system features a compact 25-litre tank capacity and a robust 3.5 GPM pump delivering a swift 13L/min flow rate. It utilises a dual-stage filtration process-combining a 300-micron pre-filtering screen basket with a deeper 10-micron secondary filter using 540 x 390mm paper. With a reverse pump for easy oil suction and quick-disconnect hoses, it simplifies daily kitchen maintenance.

Achieve perfect char-grilled flavour with the half-module commercial bench top electric chargrill from Fagor's premium Kore 900 Series. Built for high-density kitchens, this compact, heavy duty counter top electric grill features a robust 2mm thick AISI-304 stainless steel surface top with laser-cut joints and an IPX5 water protection rating. A dedicated group of 3 stainless steel-covered elements allows chefs to cook food directly at searing temperatures up to 400 degC, rapidly locking in moisture. It comes complete with an integrated water humidity tray, and a 130mm splash guard.

Maximise your kitchen's steaming capacity with the space-saving commercial electric food steamer from Benchstar. Engineered with an oversized boiler, this advanced high temperature steam cabinet superheats dry steam between 120 degC and 130 degC while using a heat-recycling manifold system to boost energy efficiency. Featuring a 177mm high compact chamber, it boasts four programmable menus, a delay-cooking timer, and automatic water refilling. Its rugged, IPX4-waterproof, modular design allows multiple units to be seamlessly stacked, making it the perfect low-footprint solution for high-turnover dim sum stations, seafood bistros, and commercial catering lines.

Revolutionise your kitchen's steaming capacity with the high-performance commercial electric food streamer from Benhchstar. Engineered with an oversized boiler, this advanced high temperature steam combi cabinet reheats dry steam +120 deg C and +130 degC while using an innovative heat-recycling manifold system to maximise energy efficiency. Featuring a spacious 350mm wide cooking chamber, it boasts four programmable menus, a delay-cooking timer, and auto-water refilling. Its rugged, IPX4-waterproof, and modular design allows units to be seamlessly stacked, making it the perfect space-saving solution for high-output dim sum venues, seafood restaurants, and institutional caterers.

Accelerate your kitchen's output with the premium commercial electric sandwich press from Benchstar. Boasting a massive 12-slice capacity across a generous 496x381mm cast aluminium cooking surface, this heavy duty contract grill station is engineered for high-volume cafes, busy restaurants, and catering services. It features an advanced digital temperature control panel for precise heat regulation alongside rapid, uniform thermal distribution. Designed with a clever hovering top plate, it allows operators to toast delicate melts, paninis, and wraps beautifully without flattening them, while a removable oil drip tray ensures quick cleanup between rushes.

Drive impulse sales and streamline cold beverage and meal service with the commercial electric refrigerated grab and go cabinet from Thermaster. Boasting a spacious 253L gross volume, this heavy duty open front cold food display showcase is ideal for cafes, convenience stores, and workplaces. A premium Embraco compressor and intelligent thermostat maintain a uniform temperature range of +3 degC to +8 degC across four adjustable shelves, driven by a high-efficiency 360 degree surround air-cooling system. Encased in a matte black electro-galvanised steel frame with double-pane insulate side glass, it maximises product visibility while locking in energy efficiency.

Maximise your floor space and menu versatility with the commercial dual temperature grab and go display from Thermaster. Offering a generous 253L gross volume, this heavy duty hybrid hot and cold open food display seamlessly transitions to match your inventory needs, featuring a switchable temperature spectrum spanning +3 degC to +8 degC for cold drinks or +50 degC to +60 degC for hot meals. Engineered with embraco compressor, a smart thermostat, and 360 degree surround air circulation, it maintains pristine holding environments across four adjustable shelves, while insulated double-pane side glass locks in thermal efficiency.